THANKSGIVING DINNER TO GO

HEAT AND SERVE

DINNER FOR FOUR

Free-Range Organic Turkey Duet

$400

1 Herb Rubbed Breast and 

1 Creole Spiced Confit Leg with Cider Molasses

Mashed Potatoes, Sourdough Stuffing (G),

Green Bean Casserole

Meme’s Squash Casserolle (G), 1 Pint of Turkey Gravy (G)

Roasted Brussel Sprouts & Carrots, 1/2 pint of Whole Cranberry Sauce

4 Bake And Serve Cheddar Thyme Biscuits  (G)

All items ready to heat and serve at home on Thanksgiving Day

Orders close at 5pm Friday, November 20

Orders picked up at Season To Taste 1678 Mass ave, Cambridge

Wednesday, November 25 12

Noon to 5pm.

Email Chef Robert to place your order: Robert@seasontotaste.com