MENU
*Contains Gluten: The rest of the menu is gluten free or can be modified to eliminate gluten
TO START
$7
CHEDDAR & THYME BISCUIT *
house B&B pickles, pimento cheese butter
$7
$14
TENNESSEE CAVIAR
potato pavè, paddlefish roe, crème fraîche, chive
$14
$12
SOFT DEVILED EGGS
miso-calabrian chili, crispy country ham, everything bagel spice, smoked roe
$12
$12
NANCY'S AREPA
goat cheese, brussels sprout curtido, pepita salsa verde, cilantro
$12
$12
KOHLRABI FRITTERS
eggplant ravigote, herbed feta, kohlrabi caramel, mint
$12
FOR THE TABLE
FARM
$17
GEM LETTUCE SALAD
radish, asparagus, snow peas, pearl onion, truffle vin, fried leeks, green goddess
$17
$16
SHREDDED KALE CAESAR
black garlic caesar, sweet potato croutons, sunflower seeds, grana
$16
$16
FRIED GOAT CHEESE
beet carpaccio, brûléed grapefruit, pistachio dukkah, chervil, fennel pollen
$16
$15
GRILLED BROCCOLINI
spinach pistou, malt reduction, black garlic breadcrumb, harissa vin
$15
$14
ROASTED HEIRLOOM CARROTS
chili-whipped goat cheese, chervil pistou, fried shallot, hot honey
$14
$26
PARISIAN GNOCCHI
wild mushrooms, snow peas, charred spring onions, smoked gouda, truffle
$26
SEA
$21
SMOKED TROUT TOAST*
charred chive crema, pickled baby veg, smoked roe, crispy capers
$21
$20
FRIED ISLAND CREEK OYSTERS
parsnip espuma, creamed leeks, pickled shallot, shiso
$20
$26
JONAH CRAB & CARA CARA
sprouted cauliflower, sumac vinaigrette, shallot, crispy sage
$26
$18.
MOULES FRITES
maine mussels, new orleans style barbeque, cajun fries, malt aioli, herbs
$18.
$22
CAJUN SHRIMP & GRITS
andouille gumbo, heirloom cheddar grits, pickled shallot, berbere
$22
LAND
$24
BEEF TARTARE
pico de gallo, chipotle crema, sunny quail egg, cilantro, corn tostada
$24
$16
CHICKEN PRESSE
fava hummus, pickled green tomato relish, crispy parsnip
$16
$18
CRISPY PORK RIBS
Morimoto glaze, jicama slaw, fried shallot, pickled jalapeño
$18
MAINS
$29
BBQ SWEET POTATO
black eyed peas, collard greens slaw, ginger barbecue, house b&b pickles
$29
$34
SEA CAPTAIN
crispy hake, butternut basmati rice, bell peppers, coconut curry, katchumber relish
$34
$42
LOCH DUART SALMON
potato galette, horseradish dill labne, shaved cucumber, pomegranate vin
$42
$46
ROHAN DUCK BREAST
cheesy heirloom grit cake, crispy brussels sprouts, fig compote, bitter orange
$46
$42
LAMB DUET
roasted leg & nduja, braised lentils, broccoli rabe, crispy sweet potato, smoked parsnip
$42
$33
RIGATONI BOLOGNESE*
local beef, brown butter breadcrumb, marjoram, ricotta salata
$33
$54.
12OZ GRASS-FED NY STRIP
artichoke creamed spinach, duchess potato, grilled asparagus, maitake chasseur
$54.
$14 each
SWEET
MAPLE CREME BRULEE
vt maple, riesling poached anjou pear
BRIOCHE BREAD PUDDING *
cinnamon ice cream, apple jack caramel, pepita granola
BASQUE CHEESECAKE
cranberry & golden raisin jam
MOCHA CHOCOLATE TART *
toasted fluff, smoked pecans
POMEGRANATE SORBET
pomegranate seeds, roasted orange coulis, tuille
COCKTAILS
$16
ROSA ROSSA COLLINS
vanilla bean infused vodka, rosé vermouth, blook orange, honey, soda, lavender bitters
$16
$16
REMEMBERING OPHELIA
gin, house rosemary cordial, italicus, absinthe, lime
$16
$16
JINPO CANNON
privateer white & reserve rums, amargo de chile, yuzu cordial, gochujang demerara, oj, angostura
$16
$17
ON WISTERIA ISLAND
mezcal, kalani coconut liqueur, house key lime cordial, pineapple
$17
$17
MAGENTA CORVETTE
hibiscus-infused japanese whiskey, contratto, wild moon lime, cinnamon, ginger, chocolate bitters
$17
$17
BARREL-AGED DE LA LOUISAINE
black cardamom & orange peel infused rye, bénédictine, sweet vermouth, absinthe, peychaud's
$17
$16
ROTATING MILK PUNCH
ask your server for today's preparation
$16
$12 each
NO & LOW ABV
PIXY PUNCH
blood orange, grapefruit cordial, tonic, lemon ...add 1oz vodka +4
BRAZILIAN LEMONADE
sweetened condensed milk, lime, vanilla ...add 1oz rum +4
ZUZU'S PETALS
hibiscus tea, pineapple, grenadine, cinnamon, orange bitters ...add rye +4
SCARBOROUGH FAIR
house rosemary cordial, giffard n/a aperetif, lemon, soda ...add 1oz gin +4
Draft
$10
CBC, 'CAMBRIDGE AMBER'
Amber Ale, 4.7% • cambridge
$10
$10
OXBOW 'LUPPOLO'
Pilsner, 5% • newcastle me
$10
$11
MAST LANDING 'GUNNER'S DAUGHTER'
milk stout • freeport me
$11
$11
BISSELL BROTHERS 'SUBSTANCE'
New England IPA, 6.6% • Portland me
$11
Cans
$11
UPPER PASS 'LITTLE FARMHOUSE'
saison ale, 4.8% • south royalton, vt
$11
$11
GRIMM BREWING 'WEISSE'
hefeweissbier, 5.5% • brooklyn, ny
$11
$12
LAMPLIGHTER 'BIRDS OF A FEATHER'
new england ipa, 6.8% • Cambridge
$12
$8
KIT BREWING 'ON YOUR MARK'
American Blonde Ale • <0.5%, Portland ME
$8
Full Bottle List Available
Sparkling
$16
/
$64
NV Gruet Winery 'Blanc de Blancs'
New Mexico, Chardonnay
$16
/
$64
$14
/
$56
2023 Pera Mata 'Cava Brut Rosat'
Catalonia, Parellada-Macabeo-Xarel lo-Monatrell
$14
/
$56
White
$16
/
$64
2022 Christophe Monget
Coteaux du Giennois, Sauvignon Blanc
$16
/
$64
$17
/
$68
2023 Jean Manciat 'Franclieu
Macon-Charnay, Chardonnay
$17
/
$68
$16
/
$64
2022 Karthauser 'Bruno'
Mosel, Riesling
$16
/
$64
$19
/
$76
2021 Illahe Vineyards
Willamette Valley, Viognier
$19
/
$76
Orange
$13
/
$52
2024 Luna Duna 'Naranjo
Mendoza, Moscatel Rosado-Criolla Blanca
$13
/
$52
Red
$15
/
$60
2021 Shelter Winery 'Lovely Lilly'
Baden, Pinot Noir
$15
/
$60
$16
/
$64
2021 Santi Vantale
Valpolicella Superiore, Corvina-Corvinone-Rondinella
$16
/
$64
$16
/
$64
2021 Buil & Giné 'Giné Giné'
Priorat, Grenache-Carignan
$16
/
$64
$19
/
$76
2023 Montepeloso 'A Quo'
Tuscany, Sangiovese-Cabernet Sauvignon
$19
/
$76
Late Winter Chef’s Tasting Menu
